Food makes the world go roundThe River Moruya takes this concept to a higher level, with passion, purity and perfection. Produce sourced locally, mostly organic, seafood so fresh it smells and tastes of the sea, herbs from the restaurant garden, everything made in house, including cured meats. Chef Peter Compton's obsession is to use clean fresh local produce to create dishes that represent the best of what the Eurobodalla and far south coast have to offer, using classical French techniques and modern Australian concepts. In a heavenly setting by the Moruya River, on the beautiful Fair south coast of New South Wales, Moruya, overlooking Deua National Park. |
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Tomakin Sports & Social ClubTomakin is on the beautiful coastline and clear waterways that make the NSW South Coast so appealing, and we’re only 15km south of Batemans Bay! The clubhouse is on the coast beside the mouth of the Tomaga River, leading down to the magnificient beaches of Tomakin. We’re famous for our $8 lunches! Linger for a coffee or an icy cold drink while you relax and the kids enjoy themselves in our monster playground! |
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The Mossy Cafe |
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Mogo Fudge |
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Golden Dragon Chinese Restaurant
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The Sand Bar |
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Kholis Waterfront Indian Restaurant Open: Tuesday - Wednesday 5:30 - 9:30 Thursday - Sunday 12:30- 2:30 and 5:30 - 9:30 Ph: (02) 4472 2002 |